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Help CenterEmulsifier Type SOY PROTEIN ISOLATE
Related Products
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Protein 90% Isolated Soy ProteinUS$ 2,400 - 2,800MOQ: 1 Ton -
Functional Soy Protein Concentrate(Cas No:9010-10-0)US$ 1,500 - 1,800MOQ: 1 Ton
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Isolated Soy Protein for Beverage(90%)US$ 2,400 - 2,850MOQ: 1 Ton
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Concentrate Soy Protein(Cas No:9010-10-0)US$ 1,500 - 1,800MOQ: 1 Ton
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Isolated Soy Protein for Beverage(Non-gmo)US$ 2,400 - 2,850MOQ: 1 Ton
it is made from high quality Non-GMO soybean,produced and designed for application in emulsion sausage, meat sausage, fish ball, meat ball, can food, baking food, flour products, sugar, cake, and quick-frozen food.
1. Sensory index:
Form powder
Color light yellow
Odor odorless
2. Physical & chemical index
Protein ( dry basis) ≥90%
Moisture ≤7%
NSI(%) ≥88%
Crude fiber(dry basis) ≤0.5%
Ash ≤7%
Fat ≤1%
Particle Size(100 mesh, %) ≥95%
3. Microbial index:
Total bacteria count( per gram) ≤20,000
E. coli count negative
Coliform ≤30MPN/100g
Yeast and Moulds ≤100cfu/g
Salmonella negative
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