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Dehydrated Vegetables

Dehydrated Vegetables photo-1
US$ 1,000 - 8,000 MOQ: 1 Metric Ton
Key Specifications
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Processing Type:
Steamed
Drying Process:
AD
Cultivation Type:
Common
Payment & Shipping
Payment Methods:
Port of Shipment:
Shanghai
Delivery Detail:
Delivery time depends on order quantity.
Processing Type Steamed
Drying Process AD
Cultivation Type Common
Part Whole
Packaging Bulk
Certification ISO9001, ISO22000, KOSHER, HALAL
Max. Moisture (%) 8%
Shelf Life 12 months
Weight (kg) 20
Brand Name Lian Fu

Specifications

dehydrated vegetables
Dehydrated Carrot, onion, garlic, red/green bell pepper, mushroom, potato, tomato, cabbage, zucchini

Dehydrated vegetables

 

 

Carrot, cabbage, red/green bell pepper, onion, garlic, mushroom, tomato, potato, parsley, celery, beet, horseradish etc.

 

Specification:

 

Microbiological:

 

1) Total plate count:       <100,000 cfu/g

2) Yeast and Mould:        <500 cfu/g

3) Coliform:               <500 cfu/g

4) Pathogenic bacterium:    Negative

 

Packing: Inner double PE bags and outside cartons, 20kg/carton

 

The size and packing of products can depend on buyers' requirements.

 

ISO9001:2008, ISO22000:2005, KOSHER, HALAL, FDA certified

Audit: SGS, Silliker, Intertek

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Business Type
Manufacturer
Year Established
1999
Factory Size
5,000-10,000 square meters
Total Employees
Fewer than 5 People