Dehydrated Yellow Ginger Powder
Specifications
Dehydrated Yellow Ginger Powder1. Direct Supplier
2. Competitive Offer
3. Meet All Customers Quality Standard
Dehydrated Yellow Ginger Powder
1.Specifications
A. Physical & chemical requirements | |
Country of origin |
China |
Type of food |
AD |
Ingredierts/Content |
100% Pure Red Ginger |
Color |
Yellow |
Appearance |
Natural white or yellowish,no obvious dark spots,no impurity |
Flavor |
Strong & Pungent Ginger flavor |
Sugar |
No added |
Additive |
Absent |
Moisture |
6% Max |
B. Microbiological | |
Total plate count |
65000CFU/G Max |
Coliforms |
100CFU/G Max |
E.Coli |
Negative |
Yeast & mould |
500CFU/G Max |
SO2 |
<30PPM |
Salmonella |
Negative |
2.Packing
Outer packing |
Carton |
Inner packing |
Aluminum Bag |
Weight |
20 kg/carton |
Useful Lifetime |
24Months |
Or packed as per your specifical requirements | |
Container load |
8.5-9mt/20' FCL |
16-18mt/40' FCL | |
3. Shipping
Loading port |
Any port of China |
Delivery time |
3 weeks after your order placed |
MOQ |
1 Metric Ton |
4. Price
Price rang |
USD Per MT FOB China PORT |
Payment terms |
T/T L/C D/P···· |
NOTE: Keep in a cool, dry and clean place, Protect from moisture and direct light.
5. Certifications
ISO9000,HACCP,KOSHER·····
Send Inquiry to This Supplier
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