Taiwan Braised Dishes Tea Flavor Boiled Chicken Egg Seasoning Sauce
Boiled tea egg is a typical Chinese savory food commonly sold as a snack or breakfast. It’s not easy to cook tea flavored boiled eggs as it will take time to cooked the eggs until the sauce are seasoned into eggs. It is also known as marble egg because cracks in the egg shell create darkened lines with marble-like patterns. Fu Che produces the seasoning sauce for people to cook egg. Everyone use our sauce could easily make tea flavored chicken eggs. You can use our sauce in your restaurants, supermarkets, hospitals and workplaces. Just need our tea flavor seasing sauce, you will enjoy a traditional tea flavored chicken eggs.
Fu Che, established in year 1969, has years of experiences and special skills on manufacturing egg products. Fu Che is the leading brand of Taiwan traditional food including Hard Boiled Eggs, Seasoned Soft Boiled Eggs, Preserved Duck Eggs and Boiled Salted Duck Eggs. In addition, our Boiled Quail Eggs and Milky eggs are healthy for kids. Hot Spring Eggs are renowned in Japanese restaurants.
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