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Salted garlic in brine :
We are professional producer and expoter in this filed more than 10 years. Our garlic in brine are marketed in Spain, Italy, Holand, Poland, Turkey, Sweden, USA, Japan, Greece. Our annual export capacity is around 2000 MTS. Some of our garlics are organic certificed by BCS-OKO and NOP. For more info, PLS feel free to contact us at any time.
Product Specification
1.Commidity: Pickled Garlic Cloves In Brine :
2.Size:150-250/250-350/350-450/450-550/550-650/600-800/800-1000/Pcs/Kg
3,Clour: White-Cream color, not transparent without dark spots.
4,Ingredients:Garlic,Water ,Salt
5,Salt: 8%-16%;20%-23% or as per buyer’s request.
6,Taste: Salty,lightly sour,typical like garlic without off odour
7,Shelf Time; 12 months
8,Storge:Room teperature or below
9,Packing:Plastic barrels 50 kg /180kg ,drained weight each
320-360/80 drums to one 20 FCL container
Product Pictures:
150-250pcs/kg
250-350pcs/kg
350-450pcs/kg
450-550pcs/kg
550-650pcs/kg
600-800pcs/kg
800-1000pcs/kg
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