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Dehydrated Red Bell Pepper

Dehydrated Red Bell Pepper photo-1
Negotiable MOQ: 1 Metric Ton (Price negotiable depending on order volume and customization)
Key Specifications
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Processing Type:
Chopped
Drying Process:
AD
Cultivation Type:
Common, Organic, Open Air
Payment & Shipping
Payment Methods:
Port of Shipment:
shanghai
Delivery Detail:
Delivery time depends on order quantity.
Processing Type Chopped
Drying Process AD
Cultivation Type Common, Organic, Open Air
Part Whole
Shape Other, granule
Packaging Bulk, Other, Bulk, ctn
Certification ISO9001/ISO22000/ISOHACCP
Max. Moisture (%) 7
Shelf Life 24months
Weight (kg) 20
Place of Origin Jiangsu, China
Brand Name dongao
Model Number 1-3 MM size is basically even

Specifications

all sizes as you request
low price ad higu quality

A. Physical

TEST

RESULT AND / OR LIMIT

1. Specification

1-3 MM   size is basically even

2. Color & lustre

Orange red to dark red

3. Moisture

Max 8%

 

B. Microbiological

1. Total plate count

100,000 /g

2. Total coliforms

<200 /g

3. E. coli

Negative

4. Yeast & mould

<200 /g

5. staphiloc. aureus

Negative 25/g

6. salmonella

Negative 25/g

7. Pathogenic species

Negative

    

C. Re-hydration

   Allow 3-5 minutes for dices in boiling water, and 1-2 hours in cold water

 Granules re=hydrate about 5 times faster, depending on the application

 

D. Storage & Shelflife

Packing/Storage: Product is supplied in poly-lined corrugated fiber cases.

Recommended storage is in a cool , dry area

Shelf life :Under normal conditions 16/24month

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Business Type
Manufacturer, Trading Company
Year Established
2004
Factory Size
10,000-30,000 square meters
Total Employees
501 - 1000 People