Dried Carrot Strips
Specifications
all sizes as you request of carrot stickslow price ad high quality
Have own base, stable and fresh vegetable source of raw ma
Color & lustre Nice orange or tangerine, no brown or black granules
Moisture Max 8%
Taste / smell Typical / fresh flavor
Total plate count ≤100.000 /g
Total coliforms <300 /g
E. coli <300 /g
Yeast & mould <300 /g
staphiloc. aureus Negative 25/g
salmonella Negative 25/g
Pathogenic species Negative
25kg/double plastic bags inside and carton outside or packing at buyer’s option
store the product under fresh & dry conditions, temperature at 20-25 °C, donot leave
product exposed.
Product shelflife is 12 months from manufacturing date when kept in its original
packaging and is stored according to above mentioned conditions.
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