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Japanese Roasted Seaweed Products

Japanese Roasted Seaweed Products photo-1
US$ 236 - 316 MOQ: 50 Cartons
Key Specifications
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Variety:
Nori
Style:
Dried
Drying Process:
AD
Payment & Shipping
Payment Methods:
Port of Shipment:
Shanghai/Qingdao
Delivery Detail:
Delivery time depends on order quantity.
Variety Nori
Style Dried
Drying Process AD
Cultivation Type Common
Processing Type Roasted
Certification BRC, FDA, GAP, HACCP, IFS, KOSHER, QS, HALAL
Packaging Bag
Shelf Life 18months
Weight (kg) 2.7g/sheet
Length (cm) 21
Place of Origin Jiangsu, China
Brand Name As customer required

Specifications

ROASTED SEAWEED /YAKI SUSHI NORI
1)Grade: A B C D
2)Seaweed for sushi
3)Cuisine:seaweed for nori maki style sushi or urama

seaaweed products Usage: SUSHI Packing: vaccum & zippered Shelf time:18months 50sheets/80bag; 100sheets/40ba

 

 

  • Product name: roasted seaaweed products
  • Grade: A,B,C,D
  • Flavor; delicious and nutritious
  • Use: for sushi
  • Kind: nori
  • Net weight: 2.5~3.3g/pc
  • Shelf life: 18months
  • Packing(1): 50 shees/bag, 80bags/ctn
  • Carton size: 61cm*41cm*46cm
  • 20ft comtainer: 250ctns

     

  • Roasted seaweed(Yaki Sushi Nori) is commonly used as a wrap for sushi and onigiri. It is also a common garnish in noodle preparation.

  • Nori is natural seaweed that is roasted or dried, and it is actually a human food consumption item used in oriental cooking. In particular, the roasted type is most often used as wrappers for making rolled sushi, while the dried type may be used for this purpose as well as making seaweed soup and rice balls.

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Business Type
Manufacturer, Trading Company
Year Established
2002
Factory Size
10,000-30,000 square meters
Total Employees
101 - 200 People