brined nameko mushroom
USD $1,800 - $2,500
/ Ton
10 Tons(Min.Order)
- 50 Ton / Tons per Month
- Chongqing
- T/T L/C D/P D/A
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Product Details
| Type | Nameko | Style | Fresh | |
| Color | Brown | Source | Cultivated | |
| Part | Whole | Processing Type | Other, brined.salted | |
| Shelf Life | 2 years | Weight (kg) | 50kgs/drum | |
| Certification | ISO;HACCP | Brand Name | eusinasia | |
| Model Number | 50kg/drum |
Product Description
Specifications
1.Preserved nameko mushroom2. Spec: whole
3. High quality,Grade A.B.C
4. HACCP, ISO Certificate
Preserved nameko mushroom in stock
nsistent color, no warm damaged stains or any substantial damages
2.well-proportioned
3.PH: about 2.5, SO2 800-900PPM(or according to customers' requirement)
4. Salinity about 22%.
5.Packing:50KG/DRUM, inner polybag
6.Qty/20'FCl: 320-340drums
7.MOQ: one 20ft container.
8.Payment: T/T30% prepayment, 70%against the copy of B/L.
Preserved nameko mushroom in brine/ salt
The following is our ways of package:
Our workshop in Sichuan:
Our cultivated center in Sichuan
Contact Us
- Chongqing Eusinasia Foods Co., Ltd.
- Contact nameQIN HU Chat Now
- Phone86-23-67897202
- Address8-2-502, Phase 1, Olympic Garden, No. 8, Qixia Rd.
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