Sliced Dry Boletus Porcini Slice C2
Nutrient proportion
Protein |
Fat |
Carbohydrate |
Amino acid |
Crude fiber |
Selenium (micrograms) |
Sodium (milligrams) |
Potassium (milligrams) |
180 |
57 |
412 |
150 |
90 |
30 |
17 |
36 |
Storage Method
Ventilation,dryness,coolness,keep away from ligh.
We mainly deal in dry(grade A/B/C) and frozen boletus edulis(half cut/whole) ,pls check the following pictures.
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