Instant Tea Powder Matcha Green Tea Powder Food-grade Matcha Powder
100% Natural Matcha Green Tea Extract
Product Description
Matcha is a finely ground and powdered green tea. The tea used to create matcha is grown in the shaded misty mountains of Japan. This region receives very little direct sunlight. Incidentally, matcha It is commonly known for its use in the traditional Tea Ceremony. The proper growing and harvesting of matcha is what gives it its characteristically vivid green color and incredible health benefits.
Product Name |
Matcha Green Tea Powder |
Apprearance |
Green fine powder |
Odor & Taste |
Characteristic |
Type |
Green Tea Powder |
Sieve Analysis |
600 mesh |
Grade |
Food grade |
Extraction Type |
Solvent extraction |
Packaging |
Drum, aluminum foil bag, plastic bag |
Payment Mode |
T/T, Western Union, Paypal |
Place of Origin |
Shaanxi, China |
Nutrient |
Per 1g Matcha |
Total Catechins |
105mg |
EGCg |
61 mg |
Total Amino Acids |
34 mg |
L-theanine |
14.26 mg |
Caffeine |
35mg |
Fiber |
318mg |
Carbs |
447mg |
Vitamin C |
1.75mg |
Vitamin A |
291 units |
Potassium |
26.6mg |
Calories |
3 |
Main Function:
- control high blood pressure
- control cholesterol
- be used as a natural diuretic
- reduce the risk of diabetes
- reduce physical and psychological stress
- improve mood and alertness
- boost the immune system
- reduce bad breath
- prevent tumor growth
- reduce strokes by 21%
- promotes the oxidation of fats
- improves metabolism
Application
Because Matcha is the only tea variety traditionally produced in powder form, Matcha offers you sheer unlimited options of creating applications that give excellent results in taste, color and customer satisfaction. The most popular applications are Matcha ice cream, Matcha chocolates, Matcha milk/yogurt mix drinks, Matcha-Lattes, Matcha-cappuccinos and Matcha-smoothies.
In Beverage
Two grams of Matcha per 8 to 12oz drink is sufficient for a brilliant green color and flavor. This amount also provides enough L-Theanine and Caffeine for a three to six hour uplift often associated with Matcha, minus the crash often associated with coffee style caffeine alone.
In Ice Cream and Gelato
For Matcha green tea ice cream and gelato, a 1.0% to 2.0% Matcha concentration blended into the white ice cream base is sufficient to produce a rich, Matcha green tea flavor and color.
In Energy Bars
Matcha can either be blended into the grains or into a yogurt/white chocolate glaze enveloping the bar. A 1% to 2% concentration is sufficient to produce the desired green tea color, flavor and nutritional benefit.
Package:The standard package is 25kg/drum with double plastic-bags inside, package can be divided as1kg, 5kg, 10kg according requirements.
Shipment : Prompt (Within 15 working days after receiving your payment or L/C)
Payment Method: T/T, L/C, Western Union, Paypal etc.
Productivity: 2000kg/month
Storage: Stored in a well-closed container away from moisture and strong light/heat.
Shelf Life: 2 years under well Storage situation and stored away from direct sun light.
Our Merits:
1. We are manufacturer.
2. 100% natural extract with high quality.
3. Enough stock with better price.
4. Free sample
5. ISO9001, KOSHER ,Certified FDA.
Our ideas: Green and Nature, Harmony and Honesty
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