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Stevioside
Total stevioside : 80%--99%
Stevia Reb-A 20%--99%
Sweetness:200-400
Package: 25kgs/drum
1. Stevia Reb-A 40% (Total content ≥90%: RA≥40%)
It is white or light yellow powder or granule. Reb-A is the best component in stevia extracts.
It is manufactured with specially-planted stevia materials with high quality and has the
properties of fresh and lasting taste, no bitter aftertaste etc. It can better develop the taste
of food and improve the quality and grade of products. The sweetness of it is 300 times of cane
sugar.
2.Stevia Reb-A 95% (Total content ≥96%: RA≥95%)
Stevia R-A 95% is manufactured according to the standard of FDA of USA and is the newest
product. After the content of R-A is improved above 95%, it not only has the properties of high
sweetness, but also has lasting and cool taste. The sweetness of it is 400 times of cane sugar.
3.Stevia Reb-A 99% (Total content ≥99%: RA≥99%)
The quality of R-A99% is further improved on the basis of R-A 98% and it is the best product in
the market. At the same time, The sweetness of it is about 400 times of cane sugar.
PRICE LIST
|
NO.
|
Item |
A3 |
Stevioside (total) |
A-3 |
1 |
RA Products |
Stevia A3-99% |
99% |
99% |
Stevia A3-98% |
99% |
98% |
||
2 |
Stevia A3-95% |
99% |
95% |
|
3 |
Stevia A3-90% |
95% |
90% |
|
4 |
Stevia A3-85% |
95% |
85% |
|
5 |
Stevia A3-80% |
95% |
80% |
|
6 |
Stevia A3-60% |
95% |
60% |
|
7 |
Stevia A3-60% |
90% |
60% |
|
8 |
Stevia A3-50% |
90% |
53% |
|
9 |
Stevia A3-40% |
90% |
40% |
|
11 |
Stevioside |
Stevia 95% |
95% |
1% |
12 |
Stevia 90% |
90% |
20% |
|
14 |
Stevia 80% |
80% |
20% |
Stevia sugar is a new natural sweetener extracted from the leaves of stevia which belongs to Composite plants. It has unique properties of high sweetness and low calorie. The sweetness of it is 200-400 times of cane sugar, but only 1/300 calorie of it. A large quantity of medical experiments shows that the stevia sugar is no harm, no carcinogen, safe as food etc… taste as cane sugar. It is the third natural substitute of sugar with potentials of development and health after cane sugar and beet sugar. It is known as “the third source of sugar in the world”.
Stevia sugar is composed of 5 components: Stevioside, Rebaudioside–A, Rebaudioside–C, dulcoside A and Steviolbioside. The main sweetening components are Stevioside and Rebaudioside-A. Aoxing Stevia has been concentrated on the study of more advanced technology and newer products. According to the different needs of sweetener in different fields, we have 3 series of products including 12 specifications. Also we can customize special specifications according to the need of different customers.
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