Home > Products > Capsules/Softgel OEM products > 400mg Monacolin K Red Yeast Rice Capules
400mg Monacolin K Red Yeast Rice Capules
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Product Details
Type | Other, Red Yeast Rice | Form | Powder | |
Part | Shell | Extraction Type | Other, Fermented extraction | |
Packaging | Drum | Place of Origin | Shandong, China | |
Grade | First Grade | Brand Name | Boten | |
Model Number | BT-RYR |
Product Description
400mg Monacolin K Red Yeast Rice Capules
Capsules Specification: 350mg, 400mg, 450mg, 500mg, 800mg, clear shell
Introduction:
Red Yeast Rice is produced by the Monascus purpureus with the cereals and water as raw materials in the solid-state fermentation. According to the results from HPLC analysis, the Monacolin K(or Mevinolin) in the natural Red Yeast Rice is mainly in the form of acid form Monacolin K( or Mevinolinic acid in the range of 60-85% ), instead of the lactone form. The results demonstrated this product is truly made from fermentation process. Another characteristic feature of this product is that there is no citrinin. Ergosterol, unsaturated fatty acid, amino acids, Y-GABA and active peptides are also found in this product, enduing this products more functional gradients and nutrients.
Also we have a new product for Red Yeast Rice, apart it contains high assay of acid form of Monacolin K ,it can 100% be solved in cool water easily and the solution is transparent absolutely. so we can use it in functional beverage or fruit drink as nutrition supplement or natural colorant.
We have so many special specifications for your choice! We can guarantee all the raw materials used in manufacturing this product are GMO free.
More detailed information, please feel free to contact us ,our scientists would like to give you sufficient technical support!
Production process for Red yeast rice
Steamed rice ( sterilization)
↓cooling naturally
Slant culture →seed culture →inoculate →fermentation ( moisture, temperature and humidity control)→ pasturization →drying→ grind screening →packing → sterilization → product
Benefits of Red Yeast Rice: To lower total cholesterol, LDL-cholesterol, HDL-cholesterol and Triglycerides
Specification:
Series | Specification | Remark |
SN-RYR-001 | Total Monacolin K≥0.4% |
|
SN-RYR-002 | Total Monacolin K≥1.0% |
|
SN-RYR-003 | Total Monacolin K≥2.0% |
|
SN-RYR-004 | Total Monacolin K≥3.0% |
|
SN-RYR-005 | Total Monacolin K≥0.4%,Citrinin Free |
|
SN-RYR-006 | Total Monacolin K≥1.0%,Citrinin Free |
|
SN-RYR-007 | Total Monacolin K≥2.0%,Citrinin Free |
|
SN-RYR-008 | Total Monacolin K≥3.0%,Citrinin Free |
|
SN-DCRYR-001 | Total Monacolin K≥0.4% | DC Grade |
SN-DCRYR-002 | Total Monacolin K≥1.0% | DC Grade |
SN-DCRYR-003 | Total Monacolin K≥2.0% | DC Grade |
SN-DCRYR-004 | Total Monacolin K≥3.0% | DC Grade |
SN-DCRYR-005 | Total Monacolin K≥0.4%,Citrinin Free | DC Grade |
SN-DCRYR-006 | Total Monacolin K≥1.0%,Citrinin Free | DC Grade |
SN-DCRYR-007 | Total Monacolin K≥2.0%,Citrinin Free | DC Grade |
SN-DCRYR-008 | Total Monacolin K≥3.0%,Citrinin Free | DC Grade |
SN-WSRYR-001 | Total Monacolin K≥1.0%,Citrinin Free | Water Soluble |
SN-WSRYR-002 | Total Monacolin K≥2.0%,Citrinin Free | Water Soluble |
SN-WSRYR-003 | Total Monacolin K≥3.0%,Citrinin Free | Water Soluble |
This list is only designed to indicate the range of products available. We welcome your enquiry for any product that does not appear on this list.
Referenced COA:
Analysis | Specification | Results | Test Method |
Assay | Monacolin K≥3.0% | 3.22% | HPLC |
Appearance | Light red to dark red powder | Light red to dark red powder | Visual |
Odor&Taste | Characteristic | Characteristic | Organoleptic |
Sieve | 100% pass 80 mesh | Complies | 80 mesh screen |
Loss on Drying | ≤5.0% | 3.68% | 5g/105°C/2hrs |
Ash | ≤5.0% | 2.46% | 5g/525°C/2hrs |
Heavy Metal | ≤10ppm | Complies | CP2010 |
As | ≤1ppm | Complies | CP2010(AAS) |
Pb | ≤1ppm | Complies | CP2010(AAS) |
Hg | ≤0.1 ppm | Complies | CP2010(AAS) |
Cd | ≤0.1 ppm | Complies | CP2010(AAS) |
Total Plate Count | ≤1000cfu/g | Complies | CP2010 |
Yeast&Mold | ≤100cfu/g | Complies | CP2010 |
E.Coil | Negative | Negative | CP2010 |
Salmonella | Negative | Negative | CP2010 |
Our advantages:
1. Over 10years' production and research experiences in high quality natural ingredients
2. Have our own factory; the quality can be controlled very strictly
3. Free sample (10-20g or enough to detection) and Unconditional assume response
4. 100% Natural product, without any synthetic ingredient
5. Manufacturer direct supply, provide OEM, R&D service
6. Customer first, provide best quality and service.
Packing:
- Delivery Time: Around 7-10 days after payment
- Package: In fiber-drums with two-plastic bags inside.
- Net Weight: 25kgs/Drum / Gross Weight: 28kgs/Drum
- Drum Size & Volume: I.D.42cm × H52cm, 0.08 m³/ Drum
- Storage: Stored in dry and cool place, keep away from strong light and heat.
- Shelf Life: Two years when properly stored.
Shipping:
- 1. DHL Express, FEDEX and EMS for quantity less than 50KG, usually called as DDU service;
- 2. Sea shipping for quantity over 500KG; and air shipping is available for 50KG above;
- 3. For high value products, please select air shipping and DHL express for safe;
- 4. Please confirm if you can make the clearance when goods reach your customs before placing an order, for buyers from Mexico, Turkey, Italy, Romania,Russia, and other remote area.
♥ If you have any question or need free sample, pleas feel free to contact with Lynn!
WELCOME CONTACT US !
Contact Us
- Xiamen Boten Biological Technology Co., Ltd.
- Contact nameBoten Xiamen Chat Now
- Phone0086-0596-6785320
- AddressJiaomei, Zhangzhou, Fujian
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