Pasteurization Machine Used in Juice Making Plant
Specifications
used to pasteurizer dairy milk such as1.fresh cow milk
2. soy milk
3. cheese milk
stainess steel automatic dairy milk pasteurizer
used to pasteurizer dairy milk such as
1.fresh cow milk
2. soy milk
3. cheese milk
jacketed milk tank 2000L / dairy milk pasteurizer
FOB price: **50usd
pasteurizer Capacity | 2000Liter pasteurizer | pasteurizer Material | food grade SS304 |
pasteurizer Structure | Double wall with jacket for hot water and cooling water Sealed top with manhole for maintenance Conical bottom for discharge | ||
Cleaning | CIP cleaning ball | Motor power | customized |
Dimension | Φ1560 × 2650 | Agitator speed | cutomized |
Designed pressure | customized | Working pressure | customized |
Temperature range | 0 to 150 degree C | Control panel origin | Wenzhou wanyaun |
Temperature control | Digital temperature display and teperature recordable | ||
pneumatic control | With pneumatic control with Wenzhou wanyuan food machinery factory origin Connection type: Pipe diameter: DN50 | ||
Turbine Flow Sensor <flow meter> | Diameter: 50mm Precision: ±1% Material: SS316 range-to-resolution ratio: 1:10 power supply: external power supply +24VDC±15% internal power supply 1 group 3.0V10AH lithium battery Signal output: 10~50mV Frequency: ≤2KHz Current output: 4~20mA Pipe diameter: DN50 Flow range: 4~40m3/H Extensible flow range: 2~40 m3/H Suitable pressure: 1Mpa | ||
Batch pasteurizers
batch pasteurizers are disclosed for processing milk, colostrum and other dairy products. The pasteurizers comprise inner drums to contain the processed liquid, an outer drum surrounding same and providing an annular space for retaining a heating fluid (heated by an electrical heater, heated by circualted oil, or steam or hot water), a helical coil to carry cooling fluid through the heating fluid, a motorized pump or impeller to agitate the treated liquid to optimize heat transfer, and a control system to switch the heater on and off, actuate cooling liquid flow and optionally, at least partially drain the heating fluid to provide a temperature/time profile and close temperature tolerance, all of which produce pasteurized products with adequate levels of immunoglobulins to provide newborn animals with sufficient immune function.
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