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Low Temprature Vacuum Fried Fruit& Vegetable Chips

Low Temprature Vacuum Fried Fruit& Vegetable Chips photo-1
Negotiable MOQ: 2 Tons (Price negotiable depending on order volume and customization)
Key Specifications
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Shelf Life:
12month
Packaging:
Bulk, Can (Tinned), Gift Packing, Vacuum Pack
Certification:
KOSHER, ISO, HACCP
Payment & Shipping
Payment Methods:
Port of Shipment:
tianjin
Delivery Detail:
Delivery time depends on order quantity.
Shelf Life 12month
Certification KOSHER, ISO, HACCP

Specifications

apple chips is original taste, dried fruit without oil

Our production: Low temperature vacuum fried VEGG&FRUITS.This unique process, which uses rapid low temperature and low pressure, allows the production on chips which not only retain the original natural flavors, colors and nutrition (vitamins, minerals, fibers, etc.) of the fruits and vegetables used, but also eliminates the need for adding artificial flavors, artificial colors, preservatives, stabilizer, and other unnatural additives

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Business Type
Manufacturer, Trading Company
Year Established
2000
Factory Size
5,000-10,000 square meters
Total Employees
101 - 200 People

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