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Specifications
Natural, no preservatives, no citric acid adedd, no colorants,GMO-free, sweet taste, water soluble.Made in Brazil.
SPECIFICATION OF PRODUCT |
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GENERAL INFORMATION | |||||
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PRODUCT NAME |
PAPAYA DRY POWDER |
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PROCESS /MANUFACTURE |
EXTRACTION AND DRYING (SPRAY DRYER) |
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PART USED OF THE PLANT |
FRUIT PULP |
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CARRIER |
MALTODEXTRINE |
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PHYSICAL – CHEMICAL ANALYSIS | |||||
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ASSAY |
LIMITS/ SPECIFICATION |
TEST METHOD |
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APPEARANCE |
FINE HYGROSCOPIC POWDER |
VISUAL |
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ASPECT |
HOMOGENEOUS FREE OF IMPURITY |
VISUAL |
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COLOR |
LIGHT ORANGE |
VISUAL |
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FLAVOR/ODOR |
CHARACTERISTIC |
IT 10 -DF |
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pH (25ºC) |
3,5 – 4,5 |
IT 06 - DF |
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MOISTURE (%) |
3,0 – 6,0 |
IT 05 - DF |
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DENSITY (g/L) |
500 – 600 |
IT 07 – DF |
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MICROBIOLOGICAL | |||||
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ASSAY |
SPECIFICATION |
METHOD |
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TOTAL PLATE COUNT |
< 3.000 cfu/g |
USP 30 |
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MOULDS AND YEAST |
< 100 cfu/g |
USP 30 |
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ESCHERICHIA COLI |
ABSENT/g |
USP 30 |
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SALMONELLA SP |
ABSENT/g |
USP 30 |
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STAPHYLOCOCCUS AUREUS |
ABSENT /g |
USP 30 |
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PSEUDOMONAS AERUGINOSA |
ABSENT/g |
USP 30 |
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PACKING: NET WEIGHT: 20KG OR 25KG.
STORAGE: STORE THIS PRODUCT IN THE ORIGINAL PACKAGE IN A FRESH, DRY AND AWAY FROM DIRECT LIGHT PLACE.
SHELF LIFE: TWO YEARS FROM DATE OF MANUFACTURE, WHEN PROPERLY STORE.
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