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Help CenterMaltodextrin Producer Since 1985
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Specifications
Maltodextrine is made from refined corn starch enzymatically by advanced processing technology.Company introduction:Qingyuan Group was founded in 1985,is a hundred enterprises in China and the Chinese food industry leading enterprise.Group currently has a Food Co.,Ltd.,a Biological Technology Co.,Ltd.,a thermoelectric Co.,Ltd.,and a Shandong Qingyuan Real Estate Development Co.,Ltd.,covers nearly 610thousand square meters,total assets of 500million yuan,more than 3,000 employees,including 300 engineers and techincians.
The main products are “QINGYUAN” brand of glucose syrup,maltose syrup,dextrose monohydrate, corn starch ,corn gluten meal,corn gluten feed. With an annual production capacity of 80 billion tons and many official certifications like ISO,HACCP,QS,KOSHER,IFANCA HALAL.The products have been sold throughout the country and exported to more than 40 countries and regions, such as Russia ,Kazakhstan,Nepal,HongKong,Philippines, Malaysia, Indonesia, Germany,Vietnam, Korea, Israel etc...
Product introduction:Maltodextrin is made from refined corn starch enzymatically by advanced processing technology,has medium viscosity,low sweet, heat resistance
Product Application
1. Confection
Improving the taste, tenacity and the structure of foods, preventing recrystallization and extending shelf life.
2.Beverages
The beverages are scientifically prepared with Maltodextrin, which add more flavor, soluble, consistent and delicious, and reduce sweet taste and cost. There are more advantages of these kinds of beverages of these kinds of beverages than that of the traditional drinks and foods such as ice-cream, fast tea and coffee etc.
3. In fast foods
As a nice stuffing or carrier, it can be used in infant foods for improving their quality and health care function. It is beneficial to children and infants.
4. In tinned foods
Add consistence, improve shape, structure, and quality.
5. In Paper Making Industries as a bond materials because it has good fluidity and strong cohesion-tension. The paper quality, structure and shape can be improved.
6. In Chemical and pharmaceutical Industries
Maltodextrin can be used in cosmetic that may have more effect to protect skin with more luster and elasticity. In Toothpaste production,it can be used as a substitute for CMC. The dispersivity and stability of pesticides will be increased. It is a good excipient and stuffing material in pharmacon making.
Product Index
Sense Index | |||||
Item |
Standard |
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MD 10 |
MD 15 |
MD 20 |
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Appearance |
White powder with yellowish shadow ,no irregular shape ,no visible impurities by naked eyes |
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Smell |
With the Flavor of maltodextrin |
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Taste |
Sweetish or not ,no odor smell |
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Physics Index | |||||
Item |
Index |
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MD 10 |
MD 15 |
MD 20 |
|||
DE value |
<11 |
11≤DE value<16 |
16≤DE value≤20 |
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Moisture/(%)≤ |
6.0 |
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Solubility/(%)≥ |
98.0 |
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PH value |
4.5-6.5 |
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Sulphate ash/(%)≤ |
0.6 |
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Iodine test |
No blue reaction |
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Hygiene Index | |||||
Item |
Index |
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Pb (Pb+) |
≤0.5mg/kg |
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As(As-) |
≤0.5mg/kg |
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Coliform (N) |
≤30MPN/100g |
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Total bacteria(N) |
≤3000cfu/g |
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Pathogens(salmonella) |
Negative |
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