75% 82% Corn Syrup for Korea Low Price Made in China
Specifications
The Glucose syrup is made from refined starch by acidhydrolysis or enzyme treatmentQINGYUAN FOODSTUFF CO.,LTD.
NO.39 YIBO ROAD,YISHUI,SHANDONG,CHINA
CERTIFICATE OF ANALYSIS
Product Name: |
LIQUID GLUCOSE |
Product Date: |
2012-3-12 |
Batch No.: |
QYTJ1203006 |
Expiry Date: |
2014-3-11 |
Total Quantity: |
96MT |
Report Dare: |
2012-3-15 |
ITEM |
UNIT |
SPECIFICATION |
RESULT |
Appearance |
-- |
Colorless,transparent and viscous liquid |
Pass |
Taste |
-- |
Soft sweet |
Pass |
Smell |
-- |
Normal |
Pass |
Dry Solid |
% |
≥82.0 |
82.1 |
DE Value |
% |
41-60 |
45 |
PH |
-- |
4.0-6.0 |
4.55 |
Boiling Temperature |
°C |
≥140.0 |
149.5 |
Transparency |
% |
≥98.0 |
98.3 |
Protein |
% |
≤0.1 |
0.04 |
Sulphated Ash |
% |
≤0.30 |
0.18 |
Pb |
mg/kg |
≤0.50 |
0.018 |
As |
mg/kg |
≤1.0 |
Not Detected |
Cu |
mg/kg |
≤5.0 |
Not Detected |
SO2 |
mg/kg |
≤200 |
16.1 |
Total Bacterias |
Cfu/(g/ml) |
≤3000 |
<100 |
Coliforms |
MPN/(100g/100ml) |
≤30 |
<30 |
Pathogens |
-- |
Negative |
Not Detected |
Conclusion |
Corresponding to China’s national standard GB/T20883-2007 |
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