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Home > Agriculture & Food > Canned Food > Seasoned Sushi Products--kanpyo, Mushroom, Gomokunomoto , Radish ...
US$ 3,000 - 6,000
MOQ: 5 Tons
Key Specifications
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Processing Type:
Seasoned
Preservation Process:
Brine
Flavor:
Sweet
Payment & Shipping
Payment Methods:
Port of Shipment:
Qingdao
Delivery Detail:
Delivery time depends on order quantity.
Related Products
Processing Type
Seasoned
Preservation Process
Brine
Flavor
Sweet
Part
piece or strip
Packaging
Vacuum Pack
Certification
ISO, HACCP, GAP, BRC
Shelf Life
24 months
Weight (kg)
1
Place of Origin
Shandong, China
Brand Name
SANSHO
Specifications
1.seasoned canned vegs2.kanpyo, mushroom,radish,ginger,mixed vegs
4.packing and specs as clients need
5.OEM service
product: seasoned mushroom, seasoned kanpyo, seasoned gomokunomoto, pickled radish, sushi ginger ...
Packing: 100g bag, 500g bag, 1kg bag, or as request
shelf life: 24 months
MOQ: 5 tons
lead time: 15 days after contract confirm.
payment term: TT OR LC
quality certificates: HACCP, BRC, GAP, HACCP, ISO ...
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Business Type
Manufacturer, Trading Company
Year Established
2001
Factory Size
50,000-100,000 square meters
Total Employees
501 - 1000 People
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