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GARLIC CLOVE IN BRINE

Name: GARLIC CLOVE IN BRINE
Brand: SANSHO
SKU: 137410185
Availability: InStock

US$ 1,500 - 3,000 MOQ: 15 Tons

Key Specifications

Type:

Garlic

Processing Type:

Peeled

Preservation Process:

Brine

Weifang Sansho Food Co., Ltd.

Payment & Shipping

Payment Methods:

Port of Shipment:

Qingdao

Delivery Detail:

Delivery time depends on order quantity.

Type Garlic

Processing Type Peeled

Preservation Process Brine

Flavor Salty

Part Tuber

Shape Ball

Cultivation Type Common, Open Air

Packaging Can (Tinned), Vacuum Pack

Certification HACCP,ISO,FDA,BRC,GLOBAL GAP

Grade A

Place of Origin Shandong, China

Brand Name SANSHO

Model Number SXP-3

Specifications

The quality is certainly guranteed as we have exported worldwide for so many years ,and their price is also the most favorable .

Product	garlic in brine
Variety	brined canned garlic clove
Specification	Flavor: salty size: whole garlic cloves Shelf life: 2 years around -18 degree; 1year around 5 degree; 6 months at normal temp.
Packing	500g/vacuum bag, 20bags/ctn or 1kg/vacuum bag,10bags/ctn
Materials and Ingredients	Material:garlic cloves Ingrediens:sauce, salt, monosodium glutamate, caramel
Shippment	15metric ton/20ft container; 25Metric Ton/40ft container
Loading Port	Qingdao Port, China
Terms of payment	T/T, D/P or L/C
MOQ	15Metric Ton (one 20ft container)
Lead Time	15days
Supplying Capacity and Period	20000 tons/year; All year round available
Quality Certificates	HACCP, ISO9001, SGS,FDA, BRC,GLOBAL GAP,QS ...
Our Advantage	we have our own planting farm and processing factories with advanced equipments and high quality staff ; we control from the products planting to processing then to finished goods exporting ,and we adopt Japanese quality control methods and standards to gurantee our products best quality,green and healthy.