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Frozen Ginger Paste

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US$ 1,000 - 3,000 MOQ: 1 Ton
Key Specifications
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Type:
Ginger
Freezing Process:
IQF
Cultivation Type:
GMO
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Weifang Sansho Food Co., Ltd.
Payment & Shipping
Payment Methods:
Port of Shipment:
fob
Delivery Detail:
Delivery time depends on order quantity.

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Type Ginger
Freezing Process IQF
Cultivation Type GMO
Part Other, paste
Shape Other, paste
Packaging Bulk, Drum, Mason Jar, Tank, Vacuum Pack, Can (Tinned)
Certification HACCP ,BRC, GLOBAL GAP,ISO9001
Grade A
Weight (kg) 1
Place of Origin Shandong, China
Brand Name SX
Model Number S

Specifications

frozen ginger paste. 2009 crop ,package: 150g jar, 200g ,250g,300g,500g,1kg
HACCP,BRC, GLOBAL GAP, ISO-9001 Cerficate

frozen ginger paste. 2009 crop ,package: 150g jar, 200g ,250g,300g,500g,1kg
HACCP,BRC, GLOBAL GAP, ISO-9001 Cerficate
Per Serving Nutritional Information For 4 Servings of:
Ginger Paste.
Nutrients
 Exchanges
Calories 5 Diet Points 0.6
Protein 0.1g Milk Exchanges 0
Carbohydrates 1.1g Vegetable Exchanges 0
Dietary Fiber 0.1g Fruit Exchanges 0
Sugar 0.5g Bread Exchanges 0
Fat Total 0.1g Other Carbohydrates/Sugar Exchanges 0
Saturated Fat 0.0g Lean Meat Exchanges 0
Mono-unsaturated Fat 0.0g Very Lean Meat/Protein Exchanges 0
Poly-unsaturated Fat 0.0g Fat Exchanges 0
% Calories from Fat 8.9% The color green indicates that the recipes provide a beneficial source of a nutrient, as defined by the US RDA, prorated for a 2000 calorie diet.
Cholesterol 0mg
Sodium 1mg
Vitamins % RDA Minerals % RDA
Vitamin A 0 IU 0% Calcium 1mg 0%
Thiamin (B1) 0.02mg 1% Copper 0.08mg 4%
Riboflavin (B2) 0.02mg 1% Iron 0.0mg 0%
Niacin (B3) 0.0mg 0% Magnesium 3mg 1%
Vitamin B6 0.01mg 1% Manganese 0.03mg 1%
Vitamin B12 0.00mcg 0% Phosphorus 2mg 0%
Vitamin C 0.4mg 1% Potassium 29mg 1%
Vitamin E 0.0 IU 0% Selenium 0.0mcg 0%
Folate 1mcg 0% Sodium 1mg 0%
Pantothentic Acid 0.01mg 0% Zinc 0.1mg 0%

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Weifang Sansho Food Co., Ltd.
Business Type
Manufacturer, Trading Company
Year Established
2001
Factory Size
50,000-100,000 square meters
Total Employees
501 - 1000 People
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