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Brined Shiitake, Shiitake in Salt Water

Brined Shiitake, Shiitake in Salt Water photo-1
US$ 1,000 - 1,100 MOQ: 18 Tons
Key Specifications
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Processing Type:
Other
Preservation Process:
Brine
Flavor:
Salty
Payment & Shipping
Payment Methods:
Port of Shipment:
Xingang
Delivery Detail:
Delivery time depends on order quantity.
Processing Type Other
Preservation Process Brine
Flavor Salty
Part Other, Whole, Whole
Shape Other, Whole, Whole
Cultivation Type Common
Packaging Drum
Grade A
Shelf Life two years
Weight (kg) 50
Place of Origin Hebei, China

Specifications

Material class, cap 2-4/4-6cm, stem within 1.5cm, 2012crop

Our Company is primarily engaged in canned, frozen,brined, dried and fresh mushrooms, fruits and vegetables (more than six categories and 50 varieties), with annual processing capacity 15,000 tons. We have scientific production process, strict management system, and reached the standard of ISO2000 International quality management and HACCP health control system. We have establish a stable oversea market. Our products are very popular with our customers, mainly exported to Gemmany, France,Italy, Ukraine, and some countries from Middle East.

 

If you are interested in our company and products, welcome to contact with us. We assure you competitive price, best quality and serices.

Brined shiitake, shiitake in salt waterBrined shiitake, shiitake in salt water

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Business Type
Manufacturer, Trading Company
Year Established
2002
Factory Size
50,000-100,000 square meters
Total Employees
301 - 500 People

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