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Help Center80% Liquid Clear Glucose Syrup
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Specifications
1. the raw material is rice2.it can be used for the food sweetener
3.the certificate,HCCP ,KOSHER,ISO,FDA
With rice as its raw material, liquid glucose is one kind of syrup mixture containing glucose, it is hydrolyzed and refined by holoenzyme method. It is light yellow, transparent with mild sweet flavor. It has neither abnormal tsate nor impurities.
It can be widely used in the filed of food industrial such as candy, chocolate, biscuit, confect, beverage and many kinds of cakes, such as sweet snacks, jelly, gel food, oyster, oil, flavors and so on.
Item |
Index |
||
DE value |
20%-41% |
41%-60% |
>60% |
Dry substance |
≥50% |
||
Boiling temperature (°C) |
105°C |
130°C |
155°C |
PH value |
4.6-----6.0 |
||
Protein |
≤0.10% |
||
Ash |
≤0.3% |
||
Transparence |
≥95% |
≥98% |
|
WUHU HAOYIKUAI FOODS CO.,LTD Is a private joint-stock enterprises, the main production of honey, glucose, maltose, malt, beer syrup, jam, rice syrup, high malt syrup, rice protein and organic products, has passed the certification of export enterprises health and has the self-management import and export rights, is the wuhu municipal agricultural industrialization leading enterprises. The company is located in wuhu, three mountains green food development zone, covers an area of 65700 square meters, factory building area of 10960 square meters; Enterprise employees 510 people, including technical personnel 172 people, is one of the largest private enterprise in the industry in our province
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