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Product ( Nutmeg Powder ) obtained from the carefully selected shelled portion of the nutmeg fruit ( Myristica fragrans). This product will not be grown from Genetically Modified Seeds. Prior to packaging the product will be inspected and passed through magnets and metal detectors to remove ferrous metallic contamination.
nutmeg of Indian origin with shell and without shell
SENSORIAL REQUIREMENTS
Organoleptic Attribute (*) |
Description |
Color |
Medium Dark Brownish Powder |
Flavor |
Woody strong and pungent |
Aroma |
Charecterstic |
Appearance |
Fine Powder without lumps |
3. CHEMICAL AND PHYSICAL REQUIREMENTS
Property |
Limits |
Moisture ( ESA )* |
12% max |
4. PACKAGING AND STORAGE REQUIREMENTS
Packed in high-density polyethylene bags. Storage area will be a cool (below 24ºC) and dry area. Shelf life under these conditions should be 24 months.
5. IDENTIFICATION
Each Bag will carry the following identification marks including Name of the Product, Net Weight, Shipping Mark, Name of Manufacturer and country of Origin, Lot Number and Date of Production and Date of Expiry.
6. Documentation
We will be attaching a certificate of origin and a self certified analysis report along with the shipment.
7. SHELF LIFE
If the goods are stored in a cool dry place and fumigated at regular intervals, the shelf life of the goods will be 24 months.
8. storage
Please store the goods in a cool dry place, away from sunlight, on pallets, and away from walls.
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