Shortening Palm Oil Melting 36-39 HPKO
SHORTENING
SMT 36-39 SMT 40-42 SMT 44-46 SMT 48-52
Free fatty acid 0.1%max 0.1% max 0.1% max 0.2%max
Moisture and impurities 0.1% max 0.1% max 0.1% max 0.2% max
Iodine Value 50-55 52 Max 48 Max 46 Max
Slip Melting Point 36-39 40-42 44-46 48-52
Suitable for general industrial baking, biscuit fillings and creaming agent
We have special fats in China and Malaysia.
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