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Dehydrated Green Bell Pepper

Dehydrated Green Bell Pepper photo-1
US$ 2,900 - 4,950 MOQ: 2 Metric Tons
Key Specifications
Get Latest Price
Type:
Bell Pepper
Processing Type:
Baked
Drying Process:
AD
Payment & Shipping
Payment Methods:
Port of Shipment:
Qingdao
Delivery Detail:
Delivery time depends on order quantity.
Type Bell Pepper
Processing Type Baked
Drying Process AD
Cultivation Type Common, Organic
Part Whole
Shape Sliced
Packaging Bulk
Certification HACCP,FDA,BRC and OU Kosher
Max. Moisture (%) 10
Shelf Life 720
Weight (kg) 20
Place of Origin Hebei, China
Brand Name lverkang
Model Number 6*6,9*9,3*3mm

Specification:dehydrated red bell pepper.

Sensory Analysis

Sensory Characteristics

Description

Color

Red

Specification

9*9,6*6,3*3mm

Smell

Normal red pepper smell

Physical and chemistry analysis

Item

Result

Moisture

9.6%

Sulfur dioxide(mg/kg)

29ppm

Residue of pesticide

Carbendazim

0.2ppm

 

Methamidophos

0.01ppm

 

DDVP

0.01ppm

Heavy metal

Pb

0.2ppm

 

Cr

0.01ppm

Microbiological analysis

 

Total bacterial count cfu/g

88000

Escherichia Coli cfu/100g

90

Fungi and yeast cfu/g

220

Salmonella/25g

negative

Packing

 

Package

Inside :20kg/double pp bag

Outsid:20kg/ctn

 

 

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Specification: Dehydrated green bell pepper

Sensory Analysis

Sensory Characteristics

Description

Color

Green

Specification

9*9,6*6,3*3mm

Smell

Normal green pepper smell

Physical and chemistry analysis

Item

Result

Moisture

10.0%

Sulfur dioxide(mg/kg)

25ppm

Residue of pesticide

Carbendazim

0.2ppm

Methamidophos

0.01ppm

DDVP

0.01ppm

Heavy metal

Pb

0.2ppm

Cr

0.2ppm

Microbiological analysis

 

Total bacterial count cfu/g

3.4*104

Escherichia Coli cfu/g

3.6

Fungi and yeast cfu/g

450

Salmonella/25g

negative

Packing

 

Package

Inside:20kg/double pp bag

 

Outside:20kg/ctn

 

dehydrated green bell pepperdehydrated green bell pepper

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Business Type
Manufacturer
Year Established
2005
Factory Size
1,000-3,000 square meters
Total Employees
201 - 300 People