Natural High Mountion Of Pu'er Tea For Reduce High Blood & Fat
Natural High Mountion Of Pu'er Tea For
Reduce High Blood & Fat
Pu'er Tea rose up in the Eastern Han Dynasty, turned into comity in the Tang Dynasty, began to be popular in the Sing Dynasty, as finalized in the Ming Dynasty and was prospered in Qing Dynasty with a history of thousand of years. Pu'er Tea tea was originally named by its central trading area, in 1729 Qing government had first established an administrative zone named Pu'er Tea zone in Yunnan. From the 1970’s, Pu'er Tea become hot in Hong Kong, Macao, Taiwan, Japan, Korea and so on. Pu'er Tea is hot because its habitat of high elevation and fogy growing environment, in is pollution-free in nature, is mellow in taste and long in the aftertaste; Moreover, the unique manufacture, transportation, packaging of Pu'er Tea made it become a unique second fermenting tea, thus has formed it’s the unique crusted fragrance and the health care function.

So far, we have established long-term and friendly relationship with the customers from the North America Australia, Singapore, Vietnam, Uruguay, Chile and Hongkong area, etc.
Look forward to have cooperation with you.
This is rosanna ,if you have any questions,just let me know.

We recommend suitable products according to your needs . To provide you with professional tea brewing methods, as well as information about tea. if you come to yunan, we will accompany to visit our factory in xishuangbana.
Note 1. Discount for Retail Price:
MOQ:1PC (Bulk:1KG)
Order7-10 PCS(Bulk:3-6kg)discount 5%;
order11-20 PCS(Bulk:7-10kg) discount 10%;
order21-30 PCS(Bulk:11-14kg) discount 15%;
order31PCS(Bulk:15kg) above discount 20%;
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