Kombu
Flavor
We supply all kinds of seaweed products: Wakame, Dried wakame, Algue
wakame, Fuero wakame, Cut wakame, Maruisengiri wakame, Chuka wakame, Konso
wakame, Konbu, Shiso konbu, Dadou konbu, Goma konbu, Konbumaki Tsukudani, Mekabu
Tsukudani, Frozen seaweed salad, Gokujio Asari, etc.
Our konbu have three grades with packages of 100g and 1kg.
Introduction:
Kombu is roasted or dried by natural seaweed. It is a good ingredient for salad and soup. China has the appropriate climate and sea areas for the kelp growing. There are different grades and crisp aromatic taste.
There are different grade called Shin kombu, Dashi kombu ect.
Feature:
- material: natural kelp
- color: dark brown
- grade: A,B,C
- Processing: dry
- shelf life: 24 months
Packing:
Packed by plastic bag with labels
1kg*10bags/ctn
N.W.: 10kg
G.W.:12kg
Application:
Seaweed is cold, delicious, and has a smooth taste, It can be eaten with tofu, fish, mushrooms, eggs, vegetables.
Other seaweed we provide
wakame
konago
songqianzi
shiitake kombu
frozen seaweed salad
konbumaki tsukudani
shiso kombu
chukka wakame
ect
10sheets*300bags
250/20’Fcl
50sheets*80bags
250/20’Fcl
100sheets*40bags
250/20’Fcl
10*(5 sheets + 1 sushi sheet)/ctn
250/20’Fcl
Application
Seaweed is cold, delicious, and has a smooth taste,it can be eaten
with tofu, fish, mushrooms, eggs, vegetables and also can be used for soup,
salad,onigiri ingredients and cole.
Instruction Since the beginning of history, the ocean played an important role
in the survival and development of human being.Seaweed enriches our culture of
diet, at the same time, the unique nutritional value also attract more and more
attention.
Send Inquiry to This Supplier
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