Health tea Herbal tea - Kuding tea
SACM Kuding Tea is a particularly bitter-tasting Chinese tisane, The traditional medicinal
properties associated with Kuding tea are to disperse wind-heat, clear the head and the eyes,
and resolve toxin, thus being used for common cold, rhinitis, itching eyes, red eyes, and headache.
It is also to calm fidgets and alleviate thirst, especially when one is suffering from fever or severe
diarrhea. It transforms phlegm and alleviates coughing, thus used in treating bronchitis. It is also recorded
to invigorate digestion and improve mental focus and memory. Modern research suggests that it can
promote blood circulation, lowers blood pressure, and lowers blood lipids, including cholesterol, It has
the reputation of preventing deterioration of the heart and brain function and maintaining proper body
weight. It has also been found that Ku Ding tea has similar anti-oxidative effects to tea in addition
to additional anti-inflammatory properties.
[Ingredient] Broadleaf Holly Leaf.
[Actions] To promote blood circulation, lower blood pressure, and lower blood lipids, including cholesterol,
disperse wind-heat, clear the head the eyes, and resolve toxin, calm fidgets and alleviate thirst,
transform phlegm and alleviate coughing, invigorate digestion and improve mental focus and memory,
maintain proper body weight.
[Indications] It used for preventing deterioration of the heart and brain function and maintaining proper
body weight, common cold, rhinitis, itching eyes, red eyes, and headache, diarrhea, bronchitis.
[Directions for use] Take one tea bag each time, two or three times daily. Steep one tea bag with 300-500ml boiling water for 20 minutes. The tea bag can be used for the second time after finishing tea.
[Storage instructions] Kept in a cool, dark and dry place.
[Packaging] 3g*12 tea bags per box.
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