Freezing Pholiota Nameko Mushrooms for EU Market
Product: |
Frozen nameko mushrooms |
Type: |
Frozen fungus |
Certificated |
BRC, HACCP, ISO, KOSHER, HALAL. |
|
Size:
|
M1: dia 1.0-2.0cm, stem<3.5cm |
M2: dia 1.8-2.3cm, stem<3.5cm | |
To Russian: dia:1.0-3.0cm, stem<5cm | |
Package: |
10kgs/ctn or according to customers' requested |
Standard: |
Grade A & B |
Stow: |
40ft container:20-23 tons 20ft container:8-10tons according to different package |
MOQ: |
10 tons |
Shelf Life: |
24 months under -18'C cold storage |
Loading Port: |
Dalian |
Delivery Time: |
2-3 weeks after order confirmed or deposit received |
Certificate: |
HACCP,ISO, BRC, KOSHER, HALAL |
Supplying Period: |
All year round |
2.Microbiological Standard
1. Total plate count < 100000 cfu/g
2. Coli form: <100cfu/g
3. E. Coli: <50cfu/g
4. Salmonella: Absent/25g
3.Chemical:
No chemicals are allowed at any stages of processing.
Fruits: strawberry, blueberry, blackberry, lingonberry, raspberry, goji berry, yellow peach, apricot, mellon ball/dices, kiwi dices, kiwi sliced, lychee, mango, pineapple dices, mandarin, mixed berries, etc.
Vegetables: broccoli, cauliflower, green peas, sweet corn kernels, corn cob, soybeans, bamboo shoots, pea pods, sugar snap peas, green asparagus, potato, onion, spinach, garlic, pepper, water chestnuts, mushrooms, nameko, shiitake, boletus edulis, oyster, mixed vegetales, celery, spinach ball, okra, broad bean, ect.
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