Mt. Fuji Mineral Water From Japan

this mt.fuji natral water is a basalt layer to form the name Peak Fuji
It filled with natural water filtered over the years.
Including a well-balanced natural minerals, including vanadium
It is very tasty to drink natural mineral water of the mellow taste.
Green tea and black tea coffee, whiskey and shochu of whiskey and water,
Cooking of rice and boiled, for infant milk,
It is also ideal for storing drinking water in the event of a disaster.

Weak alkaline water close to human blood. Weak alkaline water is gently absorbed by the body easily.
Since the weak alkaline pH8.1, I family of natural water that is suitable for every day of life to be gently absorbed into everyone's body.

Plump the rice was raised to cook plenty moistened with water softener
To shiny. Also soft water or taking the soup, soup Ya
It will pull out the material of flavor, such as boiled in Japan
It is suitable for cooking.
Of course, green tea and coffee, also aroma and flavor of the liquor to enrich,
More delicious.

This soft water hardness of 47. In the manufacturing process
Under strict hygiene management, and the "heating process".
Because it is very mellow and easy to drink soft water adults, of course,
Is the best and safe even for the baby of milk.

Nutritional Information (per 100ml)
Energy 0kcal

sodium 1.1mg
Protein 0g

calcium 1.3mg
Lipid 0g

magnesium 0.38mg
Carbohydrate 0g

potassium 0.22mg
ph value 8.1
Hardness 47mg / L
Vanadium 63μg / L