Beer Equipment Manufacture

Beer Equipment Manufacture photo-1
US$ 24,000 - 42,000 MOQ: 1 Set
Key Specifications
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Condition:
New
Brand Name:
Zunhuang
Model Number:
ZH-500L
Payment & Shipping
Payment Methods:
Port of Shipment:
qingdao
Delivery Detail:
Delivery time depends on order quantity.
Condition New
Brand Name Zunhuang
Model Number ZH-500L
Processing Types Alcohol
Voltage 110V.220V.230V.240V.380V
Power(W) 45/80KW
Dimension(L*W*H) diameter1260mm*height2400mm
Weight 0.5tons
Certification CE&ISO9001-2008
Warranty 3years
After-sales Service Provided Engineers available to service machinery overseas

Specifications

1.500l high quality beer equipment
2.stainless steel 304
3.plastic film and wooden cases
4.making many kinds of beer
5.CE

Production details

1.500l beer equipment is made of stainless steel 304
The characteristic of the material:1.stainless steel 304 ,it also named austenitic stainless steel ,and it is rust protection ,strength,tenacity are better than 430.304 has well stain resistance ,heat resistance ,cold crushing strength and mechanical characteristic .it is easy to press and bend.it used in beer brewing equipment.tableware ,kitchenware,medical appliances,building material ,and food industry.

SS304

Specification

C

Si

Mn

P

S

Ni

Cr

 

15.9*0.92

0.046

0.316

1.481

0.0424

0.0028

8.001

18.019

 

50.8*0.92

0.064

0.315

1.481

0.0424

0.0026

8.002

18.015

equipment process flow diagram

Beer equipment manufacture

1.  (1)Infiltrating ,crushing malt
     (2))Heating the brewing water in brew kettle
2.  (1)Pumping a certain amount of appropriate temperature of hot water into mash tun

     (2)starting rotary blade,uniformly putting into material ,stopping rotary blade when stirring uniformly .timing saccha
 3   Controlling of water temperature and water quantity,keeping appropriate saccharification temperature ,stirring in every 15 minutes
4.  (1)refluxing turbid wort when saccharification ends .observing through the sight glass, beginning to filter when wort is charified

     (2)washing the tank when the tank exposes in the filtration process ,water temperature 78
     (3)Continue to filtrate after washing the tank,until sugar content meets the requirements.stopping washing the tank and filtrating

5.  (1)pumping all the wort into brew kettle ,heated to boiling for 60 to 90 minutes
     (2)in the first ten minutes of boiling,batch adding bitter hops

     (3)adding sweet hops before the end of boiling

Equipment list

                                      Model
Eqiupment List
ZH-0.5                                        Model
Eqiupment List
ZH-0.5
Milling
System
Malt Mill 300Kg/h CIP Cleaning
System
Washing Tank 50L/2pcs
Work Bin accessory Washing Pump 3m³/h
Mashing
System
Mash Tun 500L Pipeline&valves accessory
Lauter Tun 500L Cooling
System
Ice Water Tank 1500L
Wort Pump 5m³/h Cooling Machinery 4HP/2sets
Heat Exchanger 8m² Ice Water Pump 1.7m³/h
Wort Oxygenator accessory Pipeline&valves accessory
Assemble Pipeline accessory Control
System
DCS Style box2000*700*400
Fermentation
System
Fermentation Tank 500L/10pcs PLC Style box2000*700*400
Yeast Tank 12L Energy Steamed Boiler 45kg/h
Bright Beer Tank
(optional)
1000L electrical heating 45kw
Pipeline&valves accessory      


Trade details

Description of goods Micro brewery
Capacity 100L-100HL
Material SUS304 or red copper
MOQ 1pcs
Supply ability More than 100pcs,based on the capacity
Package Steel frame or wooden cases, according to your requirement
Payment term T/T
Trade term FOB/EXW
Port of loading Qingdao

Production photos

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Beer equipment manufacture

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Beer equipment manufacture

Shipment and transport

CE&ISO certifiction

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Contacting me

Beer equipment manufacture

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Business Type
Manufacturer, Trading Company
Year Established
2012
Factory Size
3,000-5,000 square meters
Total Employees
51 - 100 People