Delicious Taste in Japanese Konbudashi (kelp Soup Stock)
Specifications
made from JapanGYOKUROEN kelp Tea is high quality Seaweed tea made of kelp produced in hokkaido.
The Japanese plum with which it was familiar for a long time was freeze-dried and the blend was done to the kelp tea that made the kelp a raw material.
It is designed for cook.
Gyokuroen KONBUDASHI (kelp Soup Stock) is made with hokkaido kelp using powdered Dried kelp(additive-free chemical seasoning) with rich flavor.
Since it does not use chemical The seasoning (Amino acids, etc.) are used. Therefore, intrinsic flavor of materials spreads natural tastiness of kelp deliciously.
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