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110V 220V four pieces square Commercial belgian waffle maker machine
belgian waffle maker PARAMETERS:
Model: FY-2206
Voltage: 110V-220V/50-60HZ
Power: 1.8KW
Item size:305*410*250mm
Package size:450*450*330mm
Temperature range:50-300C degree
With timer: 5min
CE APPROVED
Square belgian waffle maker Features:
Stainless steel furnace body with L unique design
Four pieces square pattern
Temperature controlle
Five minutes time setting
waffle maker machineWith the advantages of clean ,sanitation, easy operation and power saving
The waffle maker machine can be widely used in organization,school,restaurant, cafeteria processing departments and individual restaurants, making all kinds of surface food burger
How To Make Waffles
Ingredients:
•1¾ cups all-purpose flour
•2 tsp baking powder
•½ tsp salt
•1 Tbsp granulated sugar
•3 eggs
•1¾ cups whole milk
•½ cup vegetable oil
•½ tsp pure vanilla extract (optional)
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: Makes 4 to 5 waffles
Preparation
1. Pre-heat your waffle iron to its hottest setting. Placing a cookie-sheet under it can help catch any batter drippage during cooking.
2. Pre-heat oven to 200°F.
3. Sift together flour, baking powder and salt.
4. Beat eggs thoroughly. Whisk in sugar, milk and oil.
5. Add liquid ingredients to dry ingredients and mix gently until combined. Don't overmix!
6. Spray both surfaces of your waffle iron with cooking spray.
7. Ladle 4 to 6 oz (½ to ¾ cup) batter on the iron and close it. It's not unusual for a bit of batter to seep out of the edges of the iron. If there's excessive leakage, use less batter for the next waffle.
8. Cook until the waffle iron's indicator light shows that cooking is complete, or until no more steam comes out. The finished waffle should be golden brown and crispy.
9. Lift the waffle out of the iron with a pair of tongs and either serve right away or transfer it
carton , foam, wooden frame , safe enough for shipping by sea or air
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