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TTN 2015 Wholesale Instant Chinese Fruit Juice Coconut Powder

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US$ 7.1 - 8.2 MOQ: 300 Kilograms
Key Specifications
Get Latest Price
Type:
Puree
Brand Name:
as per your requirement
Model Number:
as per your requirement
Payment & Shipping
Payment Methods:
Port of Shipment:
Tianjin xingang
Delivery Detail:
Delivery time depends on order quantity.
Type Puree
Brand Name as per your requirement
Model Number as per your requirement
Place of Origin Hainan, China
Primary Ingredient Other, coconut
Processing Type Other, freeze dried
Feature Sugar-Free
Purity (%) 100%
Certification BRC, HACCP, IFS, ISO, KOSHER, QS
Packaging Box
Weight (kg) 6
Shelf Life 12 months

   TTN 2014 WHOLESALE INSTANT CHINESE FRUIT JUICE COCONUT POWDER

Company Information

With 10 years Freeze-Dried experience, we TTN (Tianjin) METAL IMPORT AND
EXPORT CO.,LTD is a professional Freeze-Dried Food company. We are furnished with
both the leading freeze-dired equipment and technique over the world and internationally
standardized quality control system HACCP as well as employing the advanced and
modern processing technique, companies mainly manufacture freeze-dried (FD) food
covering many kinds of fruit, vegetable and instant soup etc. And sell whatever in
domestic and overseas market with Kosher Certificate.
In addition, raw material planting site pesticide control is key to our business. We deeply
feel, high quality raw materials, leading technology, professional management and reliable
product quality will further boost the value and vigor of the image of "TTN".

 

Product Description

 

 TTN 2015 Wholesale Instant Chinese Fruit Juice Coconut PowderTTN 2015 Wholesale Instant Chinese Fruit Juice Coconut PowderTTN 2015 Wholesale Instant Chinese Fruit Juice Coconut Powder

 

Style:

Dried,Powder

Type:

Coconut,food flavour

Taste:

Sweet

Shape:

Powder

Drying Process:

Other

Preservation Process:

spraying

Cultivation Type:

Common,Open Air

Packaging:

Bulk,bottle box sachet other

Max. Moisture (%):

5%

Certification:

QS Haccp ISO,Haccp ISO QS

Weight (kg):

6

Shelf Life:

18 monthes

Place of Origin:

Tianjin China (Mainland)

Brand Name:

as per client's requirement

 

 

application:

all kinds of food

quality:

high

max moisture:

5%

form:

powder

primary ingredient:

flavour base

color:

white

Specifications

1 roasted coconut flavour powder
2 powder form coconut powder form
3 dosage 0.1%-0.5%
4 applied in all kinds of food

Coconut Powder

Specifications:

- 96- 100% coconut powder

- Coconut Cream Powder is coconut milk extracted from white coconut kernel and spray dried into powder form

- It is made out of 100% natural fresh ingredients and is hygienically prepared.

- Coconut Cream Powder is a free flowing powder and is instantly soluble in water. When

reconstituted with water, it instantly becomes coconut milk.

 

Coconut Cream Powder Benefits:

 

1. Hygienically prepared and manufactured using the state-of-the-art and most stringent quality standard.

 

2. Contains No Preservatives, No Chemicals, No Artificial Flavourings and No Artificial Colourings.

 

3. A superior flavouring enhancer and an excellent source of Natural Coconut Flavour

 

4. Can be used as a natural flavouring ingredient for any kind of food preparation that requires the exotic taste of tropical coconuts.

 

5. Flexible application as it can be used as a natural flavouring ingredient or used as a creamy filling for confectionery products.

 

6. Low in fibre content ensuring a smooth texture for the final product.

 

7. Long and stable shelf life due to its low moisture content.

 

8. It is flexible to use as it can be added directly to other ingredients or reconstituted with water before use.

 

We can supply coconut cream powder with very competiitve price and based on exclusive agent if the order is reaonsoble large.

 

We have ISO9001  HACCP  QS Identification.

 

1.The raw materials are from our own contracted farmers, there is no risk of the pesticide.

 

2.CLEAR 

 

The materials are clearly washed and manually detected to remove FM and stalks,   leaves and mouldy

 

 berries before produced.

 

3.FREEZE IN VECUUM CONDITION

 

The fresh fruit are peeled, denucleated, the sarcocarp is frozen at -35 centigrade directly and quickly in piece or whole, and then frozen in vacuum, dried in the dry house,

 

turned into natural delicious fruit chips by sublimation.

 

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Business Type
Trading Company
Year Established
2009
Factory Size
Below 1,000 square meters
Total Employees
11 - 50 People