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Help CenterButcher Sharpening Steel HRC 62 Sharpening Rod Knife Sharpener
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butcher sharpening steel
HRC 62 knives sharpener
stainless steel sharpener
Style no.:TPV-109BG General Cuts Sharpening Steel
Dia. of the rod:9.6mm,Length of the rod: 9 inches.
Length of handle:120mm,suitable for matching with rod in length of 8-11inches and in dia.9-10mm.
Material of handle: PP(Polypropylene),color can be on customers choice.
Material of rod: Carbon Steel plated with Nickel-Chrome and hardness at HRC62.
Accessory: Hand cap-stainless steel;hang ring-metal plated or stainless steel
Features:
1. The steel rod is made in carbon steel and plated with Nickel-Chrome to keep the hardness at HRC62.
2. The fine surface of the steel rod prevents from the cutting edge be damaged when sharpening. And the sharpening will be much efficient.
3. There are three kinds of quality:General cuts/Standard cuts/Specific Cuts. The general cut rod is popular for daily use and majorly be used to match with knife set as a basic sharpening tool. The standard cut rod is product of medium grade. The standard cut rod is about 300-350 rings and the fine surface of the rod will not damage the blades when sharpening. The Specific cut rod is the exclusive design of our company. The filament is high,up to 500 rings or more.
Cleaning Method
Take some cleaning liquid to wash the body of rod and rinse thoroughly under faucet. Be sure to wipe dry completely after washing and hang in a cool place to air-dry.
Market for distributing:
Its suitable for the market of Professional Chefs/Restaurant/Home Kitchen/Catering Equipment/Meat Processing Equipment/The Butchers.
Welcome to browse our website for more products and more information. OEM/ODM cooperation will be welcomed.
TPV-109BG general cuts sharpening rod
butcher sharpening steel
HRC 62 knives sharpener
stainless steel sharpener
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