Pickled Ginger
Composition |
pickled Sushi Ginger |
Ginger |
62.5% |
Salt |
2.26% |
Acetic Acid |
0.55% |
Citric Acid |
0.55% |
Monosodium Glutamatic |
0.035% |
Sorbic Acid Potassium |
0.045% |
Aspartame |
0.11% |
Pigment |
0.002% |
water |
33.948% |
pickled ginger made from young ginger,taste sour and sweet.we supply different packagings of pickled ginger,sushi ginger,pickled radish etc.
we would be glad to supply different packages and flavors as requested.One products are from materials to tabletop usage.Products are mainly exported to Japan,USA,Russia,South Korea,Southeast Asia,the middle east,Europe and other countries and regions.
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