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Specifications
it can be widely used for tea drink,pure tea,solid tea drink, tea polysacharide and other tea food.Instant oolong Tea Powder
Introduction:
Good solubility in water, spray-dried powder with mellow taste, pure & typical roast fragrance of Oolong tea, the liquor is clear yellow and brown when soluble in 60°C water, Tea polyphenols is NLT 30%, Polyphenol in oolong tea is effective in controlling obesity, it activates the enzyme that is responsible for dissolving triglyceride. It has been confirmed that the continuous intake of oolong tea contributes to enhancing the function of fat metabolism and to controlling obesity.
Appearance & Color:
Fine brown powder
Odor & Taste:
Heavy oolong tea aroma, brown liquor with mellow flavor
Solubility:
Good solubility in cold water
Applications:
Beverage industry
Health food additive (cake, snack, candy etc.)
Additive amount recommended:
Pure tea, fruit or milk tea beverage: 0.20%~0.30% (w/v)
Healthy food: 500~1000 (mg/day)
Shelf Life:
2 years if sealed and store away from direct sun light.
other instant powder
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SHJAYI concentrated efforts on studying food & beverage technology, and has cooperated with famous institute, scientific research colleges and universities, it lead domestic food and beverage market development direction all the time.
We can provide services as follow,
1 whole plant design,
2 production line installation and debugging, contains advice for relevant machine,
3 personnel training. courses about food & beverage production knowledge;
4 design the technology, ingredient formula of product, and market- analysis,
5 offering the trial sample for confirmation before placing order;
6 answering all the technical queries, and solving your problem in progress of production, if necessary, we can arrange engineer to offer you on-site services.
7 provide the analysis report on market sales trend at home and abroad and forecasting the development direction for custom.
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