Cake and Bread Depanner Machine for Automatic Bakery Line
This equipment is developed by the Shanghai Hongli Machinery Co., Ltd. Using air suction principle. It can be applied to a small French bread, soft bread, toast, cakes and other products.
The stripper / depanner is continuously. Set up with the tunnel stove, rotation stove, spiral cooling conveyor, continual filling stuffing machine, feeding packing machine to be a automatic production line.
To achieve factory automation unmanned operations, increase productivity, reduce secondary pollution to ensure food hygiene and safety.
* Packing: wooden pallet / wooden case
* Loading port: Shanghai or any chinese port
* Leading time: 45 days
* Delivery ime: within 7 days after 100% payment
* Payment term: L/C, T/T
* 1 Year guarantee
* Lift after service
Standard bakeware: L600*W400MM
Capacity: 15 tray/min
Power: 12.5Kw , 380v
Control: PLC
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