2016 Manufacturer snack food commercial bread making machines

  2016 Manufacturer snack food ce commercial bread making machines

1. Diesel, gas, electric baking oven
2. Capacity: 100~300kg/hour
3. French bread, toast bread

· Shanghai Yixun Machinery Manufacturing Co., LTD is specialized in providing complete food processing plants and packaging solution for biscuit, candy, cookies, cake, bread, chocolate and so on.

• Bread Machine Production Line is advanced equipment home and abroad, consisting of Spiral Mixer, Dough Divider, Divider Rounder, Bread Moulder, Water Chiller and so on.
• This production line, with high automaticity and stable quality, controlled by PLC, adopts qualified materials, and its part that touch flour is made of Stainless Steel 304.
• Training will be conducted by our senior technician, and the best technology formula will be also provided.
• This bread production line can produce all kinds of top-grade bread.

Flow Chart

Mixer,  Forming,   Proofer,  Baking,  Cooling,   Sterilization,  Packing

Contents and Main Usage (Standard)

(1) Spiral Mixer: Two Speed spiral arm with automatic mixing time control to mix small and big quality flour, let it soft and absorb more water.

(2) Dough Divider: depends on which way to divide the dough, this machine can form different kinds of bread.

(3) Proofer: this is for a good condition for bread fermenting.

(4) Tunnel Oven: Baking Scope--bread, cake, moon cake, biscuit, toast baguette and other kinds of similar food.

(5) Water Chiller: consistently deliver 2-30C cold water for control of your dough temperature.

(6) Cooling and Sterilization: For natural cooling and sterilization before delivery for the next step of the production.

(7) Packing machine: for Packing in bag in different style.

Features

(1) PLC controller

(2) Material: all food touch part is Stainless steel 304, other parts can be customized.

(3) Energy for baking Oven : gas, electricity, diesel available

(4) Motor and Electrical parts brand for your choice