Galangal Roots

Galangal Roots photo-1
Negotiable MOQ: 1 Ton (Price negotiable depending on order volume and customization)
Key Specifications
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Processing Type:
Raw
Place of Origin:
Maharashtra, India
Brand Name:
V P & Sons
Payment & Shipping
Payment Methods:
Port of Shipment:
Mumbai
Delivery Detail:
Delivery time depends on order quantity.
Processing Type Raw
Place of Origin Maharashtra, India
Brand Name V P & Sons

Galangal Roots

 

Galangal has a tighter skin, is lighter in color and can have pinkish portions too. Galangal is commonly used as a seasoning ingredient in Thai food, many seafood and meat dishes use galangal for seasoning. There are two ways in which galangal is added to food dishes, one is the crushed form and the other is thin strips. Before you start using galangal, you will always need to peel it and take off the top layer. If the recipe you are making needs the galangal to be crushed, slice it first and then do the crushing. This is because galangal is much more dense and harder than ginger.....

 

Galangal Roots

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Business Type
Manufacturer
Year Established
1997
Factory Size
1,000-3,000 square meters
Total Employees
11 - 50 People