Dry White Breadcrumb

Dry White Breadcrumb photo-1
US$ 1,150 - 1,300 MOQ: 5 Tons
Key Specifications
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Flour:
Wheat
Taste:
Salty, cripsy and smooth natural flavor
Feature:
Normal
Payment & Shipping
Payment Methods:
Port of Shipment:
qingdao port
Delivery Detail:
Delivery time depends on order quantity.
Flour Wheat
Feature Normal
Packaging Bag
Certification QS, HACCP
Shelf Life 18 months
Weight (kg) 10
Place of Origin Shandong, China
Brand Name hongji
Model Number 4mm

Specifications

1 10kg/bag 10*1kg/carton 20*500g/carton
2. specification:3mm-16mm
3. <9% moisture
4. shelf life:18months

 1.Product name:Japanese style bread crumb

 2.Ingredients: bread wheat flour,yeast,salt,glucose,shortening

 3.Characteristic:natural smell,good shape by norm,crisp taste

 4. Physical & chemical bacteriological data

 

BREAD CRUMB

RESULT

COLOUR

WHITE

SIZE

4MM

ASH

1.2%

PROTEIN

>12%

FAT

2.5

MOISTURE CONTENT

9%

FORM

GRAIN/POWDER

SALMONELLA

NONE

COLIFORM GROUP

NONE

ESCHERICHIA COLI

NONE

 

Breadcrumb is a widely used food additives materials, which are generally used for frying and fried food surface, such as: fried chicken, fish, seafood

 

dry white breadcrumbdry white breadcrumb(shrimp), chicken, chicken wings, onion rings. 

 

Also bread crumbs can also be used in other products such as: squid string. Squid rings. Kat fish. Shrimps shavings.  

 dry white breadcrumbdry white breadcrumb

product packing: 10kg/bag

dry white breadcrumb

1kg*10/carton

  dry white breadcrumbdry white breadcrumb

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Business Type
Manufacturer, Trading Company
Year Established
2003
Factory Size
1,000-3,000 square meters
Total Employees
11 - 50 People

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