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Help Center100cc Roll Oxygen Absorber for Cakes
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Oxygen absorber
1, Lowers oxygen levels to less than 0.01%
2,Max time out of pack before use : 1 hours
3,All of our products are using food grade materials, nontoxic and odorless.
4,Preventing mould development, discoloration, fat oxidation, and insect growth.
5,oxygen absorber shelf life is 12 months.
Scope of application of oxygen absorber:
1,Moon cakes, Cakes, Waffles, Bread etc.
2,Beef jerky, Dried pork, Puffed pork,Ham sausage etc.
3,Roasted seeds and nuts,Pistachio,Macadamia nut,Almond,Pecan,Walnut,Chinese chestnut,Melon seed,Pumpkin seed,All kinds of beans etc.
4,Dehydrated vegetables, Dried seafood,Shredded squid,Tea,Laver,red dates,Wheat, Maize etc.
5,Medicine etc.
6,Precision instruments, Books, Artifacts, Tobacco etc.
7,Pet food , Fish food etc.
Model |
Weight |
Packing |
Oxygen Uptakes |
20CC |
1.5g |
3000/roll,6000/CTN |
120ml |
30CC |
2.2g |
2000/roll,4000/CTN |
180ml |
50CC |
3.2g |
1500/roll,3000/CTN |
300ml |
100CC |
4.6g |
1500/roll,3000/CTN |
600ml |
Tianli have founded for 17 years, Our company always adhere to the basic idea of "by prudent hard working,by superior quality". We have been committed to food preservative, food oxygen absorber, quality improver and food raw materials, Including production and research and development and sales,We have passed ISO9001 Quality Management System.
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