Supply Xylitol With High Quality
Specifications
Xylitol:
Sweet
White crystalline powder,
no visible and dark impurities
No peculiar smell
Appearance |
White crystalline powder, no visible and dark impurities |
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Sense of taste |
Sweet |
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Odor |
No peculiar smell |
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|
Chemical control |
GB 13509-2005 |
FCC(4) |
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Content of Xylitol |
98.5%~101.0% |
98.5%~101.0% |
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Ash |
≤0.5% |
≤0.1% |
|
Loss on Drying |
≤0.5% |
≤0.5% |
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Reducing sugar(as glucose) |
≤0.2% |
≤0.3% |
|
Other polyols |
≤2.0% |
≤1.0% |
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Melting point |
92°C~96°C |
— |
|
Heavy Metal(as Pb) |
≤0.0010% |
— |
|
Lead(Pb) |
≤0.0001% |
≤0.0001% |
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Arsenic(As) |
≤0.0003% |
— |
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Nickel(Ni) |
≤0.0002% |
≤0.0001% |
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Microbiological control |
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Total plate count Mould and Yeast count Coliform bacteria Salmonella |
≤500cfu/g ≤100cfu/g ≤30MPN/100g Negative |
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Application
Synthetic organic materials can be prepared from surfactants, emulsifiers, demulsifier, various resins and alkyd paint, varnish, etc.. Synthesis of fatty acids and by the formation of volatile ester is not the plasticizer. Xylitol can replace glycerin, used in papermaking, daily necessities and defense industry. Because it is more hydroxy compounds, with sweet, non-toxic, low calorific value applicable to the food and sweetener for diabetics.
Safety Handling & Storage
Keep in a tightly closed container, stored in a cool, dry, ventilated area. Protect against physical damage. Isolate from any source of heat or ignition. Isolate from incompatible substances. Containers of this material may be hazardous when empty since they retain product residues (dust, solids); observe all warnings and precautions listed for the product.
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