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Help CenterHigh Quality Tea Whitener/white Cream Fat Powder
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high quality tea whitener/white cream fat powder
What is Features of our high quality tea whitener/white cream fat powder?
Raw material: Glucose syrup, vegetable fat, dairy powder, sodium caseinate, White Caster Sugar, Emulsifier, Humectants ,Anti-caking agent
What is Specifications of high quality tea whitener/white cream fat powder?
Composition: Glucose syrup, hydrogenated vegetable fat, Sodium caseinate emulsifiers, Stabiliser , Anti-caking agent
Sensorial: | ||
White or pale yellow powder, free from lumps, taste-pure, typical free from off-taste; odor-pure, typical free from off-flavors or off-odors. | ||
Chemical /Physical Analysis: | ||
Parameter |
Standard |
Results |
Fat% |
33-35% |
34.2% |
Protein% |
2-2.5% |
2.13% |
Acid value(mgKOH/g) |
3.0 max. |
0.6 |
Peroxide number(g/100g) |
0.25max |
0.01 |
Pb(mg/kg) |
1.0 max. |
0.2 |
As/based on As (mg/kg) |
0.5 max. |
0.01 |
Cu (mg/kg) |
1.0 max. |
0.4 |
Ni (mg/kg) |
1.0 max |
0.6 |
Moisture% |
5.0 max. |
3.2 |
Colour |
White /creamy |
White |
Microbiological Analysis | ||
Aerobic plate count (cfu/g) |
3000 max |
70 |
Coliform bacterial(MPN/100g) |
90 max. |
Absent |
Mold, (cfu/g) |
30 max. |
Absent |
Salmonella |
Negative |
Negative |
Shigella |
Negative |
Negative |
Staphylococcus aureus |
Negative |
Negative |
Tester: SUJIABAO | ||
What is Packing Information of high quality tea whitener/white cream fat powder?
25kg net weigh,a multiply paper bag with poly inner liner.
Product Photos
Our Certifications
What is Our Advantages?
1.Rapid response on any inquiry.
2.Competitive price.
3.Professional inspection department to guarantee quality.
How to Contact Us?
Skype:redsunfood1
...
Send Inquiry to This Supplier
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