Saving Original Taste and High Heat Cacao Drying

Saving Original Taste and High Heat Cacao Drying photo-1
US$ 9,999 - 99,999 MOQ: 1 Set
Key Specifications
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Condition:
New
Type:
Rotary Drying Equipment
Place of Origin:
Henan, China
Payment & Shipping
Payment Methods:
Port of Shipment:
shanghai
Delivery Detail:
Delivery time depends on order quantity.
Condition New
Type Rotary Drying Equipment
Place of Origin Henan, China
Brand Name taida
Model Number 21180
Voltage customer's local voltage
Power(W) accoridng to your output
Dimension(L*W*H) accoridng to your output
Weight accoridng to your output
Warranty One year

Specifications

1.Low energy consumption
2.Save cacao original taste
3.High product capacity
4.Reasonable structure
ISO9001-2008 SGS

Cacao drying

Saving original taste and High heat Cacao drying

This dryer system generally employed in order to dry up the working refuses such as shavings, olive husk, and more

The material dryer occurs inside the cylinder of a circular drier

The material is loaded in the cylinder through a tape and advances inside

The cylinder rotation occurs through an electronic motor speed variator which manages the turns/min

A stellar valve, connected under the terminal to the cylinder feed box, allows the unloading of the material

An external thermal system, provided with pump to flow again the overheated water, manages all the thermal exchange batteries of the system

All has been connected to the general control switchboard

Elements:

Cylinder support structure

Transmission electronic motor speed variator and inverter

PU chains, pinions, and cast iron wheels transmission system

Sheet cylinder:

Diameter: Ø2,000

Length: 8,00mm

Removable exchange batteries: 100,000Kcal/h

System for the material transport

Rotating joint system for pressures up to 6 bars

Load and unloading material terminals from the cylinder

Material load tape conveyor

Material unloading stellar valve

Exchange battery: 300.000 Kcal/h

Overheated water generator: 600.000 Kcal/h

Overheated water flowing again pump

Saving original taste and High heat Cacao drying

 

 Saving original taste and High heat Cacao drying

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Business Type
Manufacturer, Trading Company
Year Established
2004
Factory Size
10,000-30,000 square meters
Total Employees
51 - 100 People