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Help CenterBakery Equipment For Restautant 3-Layer 12-Tray Gas Complete Bakery Equipment
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Specifications
baking oven1.Digital Control Panel
2.Special stone that keeping temperature
3. temperature instrument
4.Strong wheels
Bakery Equipment For Restautant 3-Layer 12-Tray Gas Complete Bakery Equipment
1. With mechanical controlling panel, see-saw type switch, with charming appearance.
2. Each layer can be easily disassembled or combined,top and bottom temperature can be controlled separately or work independently.
3. With micro-computer controlled pulse ignition and flame monitoring system, when the oven is flameout or the gas is used up, it will alarm automatically.
4. With double layer glass window, easy to witness the whole process of baking.
5. Stainless steel combustor, high heat resisting, corrosion resisting, non-deformation.
6. With heating panel, works effectively
7. With all-around wheel,easy to move
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Item No.
|
Product Name | Specification |
| FU-HTR-60Q | 3-Layer 6-Tray Gas Food Oven With Time Controller | Dimension: 1330*840*1340mm |
| FU-HTR-90Q | 3-Layer 9-Tray Gas Food Oven With Time Controller | Dimension:1750*840*1615mm |
| FU-HTR-120Q | 3-Layer 12-Tray Gas Food Oven With Time Controller | Dimension: 1750*1090*1615mm |
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