Apple Pear processing line

The end product is divided into transparent juice,cloudy juice ,NFC fresh nature juice,and juice concentrate. Complete plant of apples and pears processing equipments include washing ,crushing,squeeze extractor, enzymolysis, evaporator,sterilizer, aspetic filling and etc. we have created apple and pears  processing equipments with different functioens like crusher,squeeze extractor are simple construction,easy operation.

Characteristics and advantages
The processing capacity is varied from 60 tons/day to 2000 tons/day.
The line Can deal with similar characteristics of fruits. 
Automatic disinfection liquid concentration control system, effectively guarantee the sterilization effect and control the disinfection residue 
Efficient crusher improved the high output percentage of apples and pears 
Using efficient belt juice extractor to improve the juice efficiency and the output percentage
The production process fully automatic PLC control to reduce the labor intensity and Improve production efficiency

Low-temperature vacuum evaporation Greatly reduce the flavor substances and nutrient losses 
A variety of energy recovery measures , increased the energy utilization and greatly reduce production cost 
Tubular UHT sterilizer and Aseptic filling machine, Isolated from the pollution of bacteria,ensure the safety of the food and extend the shelf life of the product 
A complete set of production with self CIP system reduce the labor intensity and ensure the high level sanitation.