Canned Whole Mushroom
Specifications
New Crop mushroom: Fresh Raw MaterialStrict Quality Control and Delivery Control
Taste: In brine.
Shape: whole, P&S
Details
1 Canned Mushroom, whole / P&S / Slices
2. Taste: in Brine
3. HACCP, IFS, FDA, BRC, KOSHER.,HALAL
4. Shape: whole, P&S, Slice
5. 26 Years experience
6. Ingredient: mushroom, water, salt, citric acid
7. Packaging: Tin / Jar
8. Preservation Process: Keep in dry and cool.
9. Shelf life: 3 years
10. Brand: Domee brand & OEM brand is available
Distinct Advantages:
1. Food Quality: Only the best and fresh raw material will be chosen.Each can of mushroom is guaranteed to be fresh , tasty and pack with essential nutrients vital to be healthy diet.
2. Reliable supplier: Reliable and prompt fulfillments of orders, on time delivery
Professional service enhanced by long standing experience.
3. Food Safety : Production equipments and machines adopt international advanced processing technology.The company has established a full quality control system and manageria system and also produced in accordance with the HACCP food safety system.
4. Management System: Concentration on satisfying our consumers' needs. International specialists, creating exceptional company teams.
The Normal Sizes of the mushroom for your reference.
| Size/carton qty | Neight weight | Drained weight | 20'FCL qty |
| 314ml*12jars | 280g | 170g | 3750ctns |
| 370ml*12jars | 330g | 205g | 3200ctns |
| 580ml*12jars | 530g | 320g | 2000ctns |
| 425ml*24tins | 400g | 200g/230g | 1800ctns |
| 850ml*12tins | 800g | 400g/460g | 1750ctns |
| 3000ml*6tins | 2840g | 1500g/1930g | 1080ctns |
The photos
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