Japanese popular ramen Instant Noodles Food Japan Yokohama RamenYOSHIMURAYA Instant Foods

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Japanese popular ramen Instant Noodles Food Japan Yokohama RamenYOSHIMURAYA Instant Foods

The original taste of Japan famous Ramen restaurants,
now you can taste it at HOME!

Ramen is a Japanese noodle dish. It consists of Chinese-style wheat noodles served in a meat- or fish-based broth, often flavored with soy sauce or miso, and uses toppings such as sliced pork, dried seaweed, kamaboko, green onions, and occasionally corn. Almost every locality in Japan has its own variation of ramen, from the tonkotsu (pork bone broth) ramen of Kyushu to the miso ramen of Hokkaido.

• Yokohama Ramen Yoshimura-ya - 1500 people line up for this Ramen shop per one day on average!
• The preparation starts 5 am every morning, there will be 500 chicken wings and 1 ton of pork bone per day.
• The special-made soy sauce TARE(Japanese sauce) based on chicken bone and pork bone, and the ultimate thick straight noodle
• The top taste over 300 disciples. You will be addicted to the pork bone broth soy sauce taste.
• Adding your favorite ingredients makes the ramen even more tasty.

(Contents)

• Yokohama RamenYOSHIMURAYA (raw Ramen/raw Noodle) Pork bone broth soy sauce taste X 2 Servings

(Ingredients)

• Noodle:
  Flour, starch, wheat protein, reducued sugar syrup, alchol,Lye Water, gardenia yello(natural food coloring)
• Soup:
  Chicken oil, soy sauce, pork paste, an essence of pork, reduced sugar syrup,
  an essence of chicken, salt, sugar, geratine, vinegar, starch, spices, an essence of yeast,
  alchol, caramel, seasonings (amino acid), an emulsifier
  (includs wheat, soy bean, chicken, pork, geratine)

(Volume)

• Noddle: 120g x 2 Packs (Ultimate thick straight noodle)
  Soup: 90g x 2 Packs attached soup (Pork & soy sauce taste soup)

(Calorie)

• 422 Kcal per 1 meal

(Expired Duration)

• 90 days from the date of produce

(Packaging)

• This product is packed in the box which is suitable for survenior / gift / present / or other special occation.